

5 Ways to Enjoy Autumn at Lime Wood
From forest walks and seasonal dining to spa days and cosy stays, discover our favourite ways to embrace autumn at Lime Wood

Plan a romantic weekend in the New Forest at Lime Wood. Just under two hours from London, this laid-back luxury countryside escape offers serene spa time, forest walks, candlelit dining, and cosy hideaway rooms designed for two.


From forest walks and seasonal dining to spa days and cosy stays, discover our favourite ways to embrace autumn at Lime Wood


From the influence of the New Forest to her approach to lighting, patterns, sustainability, and how you can bring a touch of Lime Wood magic into your own home, Interior Designer Susie Atkinson shares the stories, style, and secrets behind our much-loved spaces.


Curious about microneedling? Herb House Head Therapist Lilly explains how Sarah Chapman’s Stem Cell Collagen Micro-Needling Facial can help lift, plump and brighten the skin


Our resident forager, Sammie, reflects on an extraordinary summer in the New Forest and the wild plants that have thrived, struggled and adapted along the way


From gentle woodland strolls to longer forest adventures, explore our favourite walking routes from Lime Wood in the heart of the New Forest National Park


Introducing a collection of restorative treatments and rituals inspired by the healing power of the British coastline


We get the Lime Wood Lowdown with Sammie, our resident forager at Lime Wood. Whether you're a seasoned forager or a curious beginner, Sammie’s foraging walks offer the perfect way to connect with nature.


As beer gardens fill up for summer, our resident forager Sammie Longhorn looks back at the origins of brewing in Britain


English wine is having a moment. To celebrate English Wine Week, our sommelier team highlights a selection of standout bottles from our wine list.


Discover how a Bespoke Spa Day at Herb House combines forest surroundings, holistic treatments and nourishing food for a restorative escape in the heart of the New Forest


Written by our resident forager, Sammie, sharing some of the season’s most recognisable wild blooms and their traditional culinary and medicinal uses